50 oz can of white chicken
(3 lbs of cooked chicken breast)
26 oz can of cream of chicken soup
salt/pepper/garlic to taste
24 sandwich buns
Optional: pickle slices
Drain and shred the chicken
Mix together the chicken and soup in the crockpot
Cover and cook on low for 3-4 hours
Add salt/pepper/garlic to your taste
Mix well
Serve on buns with pickle slices (optional)
Source: recipesthatcrock.com